Here at Sweety High, we are very serious about chai. That includes everything from the Starbucks-style chai lattes to which we’ve all become accustomed to the classic authentic cups you can order at Indian restaurants and everything in between—including new and unique twists on the bold tea. As it turns out, that timeliness combination of ginger, cinnamon, cardamom, black pepper and cloves with Assam black tea is more versatile than you might think. Lately, we’ve loved using a little chai concentrate to spice up all kinds of tasty beverages. Whether you want to use a premade concentrate (we love DONA’s Masala Chai Concentrate … Continue reading “These Tasty and Unexpected Chai-Infused Drinks Have Just the Right Amount of Spice”
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